Everyday recipes for the paleo autoimmune protocol

Month: March 2017

Stovetop Steamed Cockles

Stovetop Steamed Cockles

There’s a fishmonger near my house who sells all manner of crustaceans.  I’ve gone through the standards like mussels and shrimp, and I’ve chickened out over the more challenging mollusks like octopus and giant squid.  When I stand in the fish market and I want […]

Butterscotch Pudding

Butterscotch Pudding

You guys. You guys. YOU GUYS!! I have pudding for you, and it. is. incredible. I made this pudding at night, chilled it in the fridge, and tried it in the morning.  Then, I went to work.  I didn’t bring any pudding with me.  HUGE […]

Best Ever Baked Sweet Potatoes

Best Ever Baked Sweet Potatoes

I’m not sure about you, but I’m willing to bet that like me, you eat a lot of sweet potatoes.  They are a pretty great staple food when you’re on the autoimmune protocol: they are filling, versatile, and fairly portable–not to mention they are frickin’ […]

Welcome to AIP Food Club

Welcome to AIP Food Club

Hello!  You made it.  We’re glad to have you with us, please have a seat. Welcome to AIP Food Club!  This is a place for recipes, resources, and advice on cooking, eating, and living on the paleo autoimmune protocol.  (Haven’t heard of the autoimmune protocol? […]