Everyday recipes for the paleo autoimmune protocol
A colorful salad for late summer, with a few unusual ingredients. I’m so happy to introduce you, if you haven’t already met, to purslane. Purslane is technically a weed, and it can grow anywhere in the world where there’s a long enough growing season. It […]
Early spring can be a hard time for fresh produce: the farmers’ market is still filled with winter storage vegetables, and there isn’t a lot of greenery around. This salad skirts around that issue by using brussels sprouts instead of more traditional salad greens, and […]
